Cajun Spice Dip Mix
Directions: Add 1 Tbsp. of mix to 1 cup of sour cream or mixture of sour cream and mayonnaise. Refrigerate and let flavors blend for a least one hour. Or add 1 Tbsp. of mix to 8 oz. of cream cheese or butter for a delicious spread for bread or crackers. Add 1 Tbsp. to 1/4 c. vinegar & 1/4 c. olive oil for a salad dressing. Ingredients: paprika, garlic, onion flakes, oregano, basil, cayenne powder, white pepper, cumin.Net Weight: 0.30 oz.
 
Garlic Herb Dip Mix
Directions: Add 1 Tbsp. of mix to 1 cup of sour cream or mixture of sour cream and mayonnaise. Refrigerate and let flavors blend for a least one hour. Or add 1 Tbsp. of mix to
8 oz. of cream cheese or butter for a delicious spread for bread or crackers. Add
1 Tbsp. to 1/4 c. vinegar & 1/4 c. olive oil for a salad dressing. Ingredients: marjoram, rosemary, oregano, basil, garlic powder. Net Weight: 0.30 oz.
 
Onion Dill Dip Mix
Directions: Add 1 Tbsp. of mix to 1 cup of sour cream or mixture of sour cream and mayonnaise. Refrigerate and let flavors blend for a least one hour. Or add 1 Tbsp. of mix to 8 oz. of cream cheese or butter for a delicious spread for bread or crackers. Add 1 Tbsp. to 1/4 c. vinegar & 1/4 c. olive oil for a salad dressing. Ingredients: Onion flakes, onion powder, dill leaf, and chives. Net Weight: 0.30 oz.
 
Onion Mustard Dip Mix
Directions: Add 1 Tbsp. of mix to 1 cup of sour cream or mixture of sour cream and mayonnaise. Refrigerate and let flavors blend for a least one hour. Or add 1 Tbsp. of mix to 8 oz. of cream cheese or butter for a delicious spread for bread or crackers. Add 1 Tbsp. to 1/4 c. vinegar & 1/4 c. olive oil for a salad dressing. Ingredients: parsley, mustard powder, cracked black pepper, chives, onion flakes. Net Weight: 0.30 oz.
 
Savory Herb Dip Mix
Directions: Add 1 Tbsp. of mix to 1 cup of sour cream or mixture of sour cream and mayonnaise. Refrigerate and let flavors blend for a least one hour. Or add 1 Tbsp. of mix to 8 oz. of cream cheese or butter for a delicious spread for bread or crackers. Add 1 Tbsp. to 1/4 c. vinegar & 1/4 c. olive oil for a salad dressing. Ingredients: thyme, parsley, oregano, lovage, celery leaf, savory, sage. Net Weight: .30 oz.